Nutrition & Feeding
Growth & Development
From prenatal nutrition to preparing for your little one's arrival, we've got you covered.
GERBER® GOOD START® Gentle Formula – Ready to Feed
Nutrition & Feeding
Growth & Development
May need head support
May be gaining head control
Uses sucking pattern from breast or bottle
GERBER® DHA & Probiotic Cereal – Rice
Sits with help or support
On tummy, pushes up on arms with straight elbows
Moves pureed food forward and backward in mouth with tongue to swallow
GERBER® Grain & Fruit Cereal – Multigrain Apple Sweet Potato
Picks up and holds small objects in hands
Reaches for food or spoon when hungry
Uses upper lip to help clear food off of spoon
GERBER® GRADUATES® FRUIT PICK-UPS™
Crawls with stomach off the floor
May pull self up to stand
Begins to self-feed with fingers
Begins to use jaw to mash food
GRADUATES® Yogurt Blends Snack
Stands alone and begins to walk alone
Feeds self easily with fingers
Begins to use fork and spoon
Bites through a variety of textures
GERBER® GRADUATES® Dippers with real fruit dip or real fruit & yogurt dip
Runs well without falling
Chews more skillfully and efficiently
Mastering use of spoon and fork
Sits in booster seat or child seat at family meals
A resource for nutrition and feeding guidance at each stage of your child's development
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Every bite counts when you’re breastfeeding your baby, so be prepared. Stock your kitchen with healthful foods, including fruits, vegetables, whole grains, lean meats, and dairy products. Don't forget healthy convenience foods - baby carrots, ready-to-eat salads, eggs, frozen cooked shrimp, and grilled chicken breast. Remember, your baby eats what you eat.
MEET OUR EXPERTS
The START HEALTHY, STAY HEALTHY™ Resource Center panel of experts offers practical advice, answering many questions typically asked by parents and expecting parents.
Lillian M. Beard, M.D., is a fellow of the American Academy of Pediatrics and an associate clinical professor at the George Washington University School of Medicine and Health Sciences. She is a frequent guest expert and spokesperson on national TV programs, discussing issues related to children's health. Dr. Beard practices pediatrics in the Washington, D.C., area.
José M. Saavedra, M.D., a fellow of the American Academy of Pediatrics, is a pediatric gastroenterologist with long-term experience and expertise in nutrition. Medical and Scientific Director of Nestlé Nutrition North America, Dr. Saavedra is board-certified by the American Board of Pediatrics, the Sub-board of Gastroenterology and Nutrition, and the American Board of Nutrition. He is also an Associate Professor in the Department of Pediatrics, Division of Gastroenterology and Nutrition, at the Johns Hopkins School of Medicine and the Johns Hopkins-Bloomberg School of Public Health.
Roy M. Pitkin, M.D. is professor of obstetrics and gynecology and is former chairperson of the ob/gyn department at the University of California, Los Angeles (UCLA), School of Medicine. He is a frequent advisor to national health agencies concerned with women's health issues and has received numerous international honors for this work.
Robert N. Hamburger, M.D. is professor of pediatrics emeritus and former head of the pediatric immunology and allergy division at the University of California San Diego (UCSD) in La Jolla, California. Professor Hamburger is a consultant and continues as an educator and clinician in the UCSD Free Clinics in San Diego and Tijuana, Baja California.
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